Stovetop Macaroni and Cheese
Serves 8
Instructions
Cook macaroni according to package directions. Drain and set aside.
For the cheese sauce, mix the flour, salt and garlic powder in a small bowl. Melt the butter in a medium saucepan over medium heat. Add the flour mixture and whisk, cooking for 1 minute until slightly brown.
Add the milk and whisk until smooth. Add Greek yogurt and whisk until smooth. Cook on medium-high until thickened (3–5 min), do not boil. Reduce heat to low and add grated cheese, whisk until smooth.
Stir in the macaroni to coat. Serve and enjoy!
Ingredients
- 8 oz uncooked macaroni
- 2 Tbsp butter
- 2 Tbsp all-purpose flour
- ½ tsp salt
- ¼ tsp garlic powder
- 1 cup whole milk
- ¼ cup Tree Island Natural Greek Yogurt
- 2 cups grated cheese
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Greek Yogurt
Natural
Rich & Delicious. Perfect for snacking or as a creamy addition to recipes.
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